Friday, August 28 @ The Hawthorne Apartments 5-9pm
9174 Indiana Ave, Riverside, CA 92503
Saturday, August 29 @ SlowBloom Coffee 11am-3pm
420 W Colton Ave, Redlands, CA 92374
Wednesday, September 2 @ Canyon Crest Drive 6-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Thursday, September 3 @ Estancia at Mission Grove 5-9pm
7871 Mission Grove Pkwy S, Riverside, CA 92508
Friday, September 4 @ Canyon Crest Drive 6-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Saturday, September 5 @ Woodcrest Market 8am-12pm
Woodcrest library, 16625 Krameria Ave, Riverside, CA 92504
Thursday, September 10 @ Rivera Apartments 6-9pm
92 Kansas St, Redlands, CA 92373
Friday, September 11 @ The Patio Market 5-9pm
Sandals Church Woodcrest, 17421 Van Buren Boulevard, Riverside, CA 92504
Saturday, September 12 @ Canyon Crest Drive 5-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Sunday, September 13 @ Canyon Crest Drive 6-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Wednesday, September 16 @ Canyon Crest Drive 6-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Thursday, September 17 @ Canyon Crest Drive 6-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Friday, September 18 @ Canyon Crest Drive 6-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Saturday, September 19 @ Canyon Crest Drive 6-9pm
5230 Canyon Crest Dr, Riverside, CA 92507
Monday, September 21 @ Carbon Nation Brewing 6-9pm
9860 Indiana Ave Unit 19, Riverside, CA 92503
Wednesday, September 23 @ The Highlands in Grand Terrace 6-9pm
11750 Mt Vernon Ave, Grand Terrace, CA 92313
Thursday, September 24 @ The Venue at Orange in Redlands 6-9pm
1610 Orange Ave, Redlands, CA 92373
Friday, September 25 @ Carbon Nation Brewing 6-9:30pm
9860 Indiana Ave Unit 19, Riverside, CA 92503
Monday, September 28 - PRIVATE CATERING EVENT
Dirty's is fresh fast food. It's what we think should be the bare minimum in fast food. Maybe not healthy, but made from scratch, with fresh ingredients and prepared only when it's ordered. So that when you have a craving, you're not also worried about all those words that are hard to pronounce.
Dirty's began as a home kitchen in the beginning of 2025 and by the end of the year we were operating out of a food trailer, making sandwiches we love from scratch and made to order. We believe food can be fast and still fresh.
We're known for our Corn Ribs and our Oklahoma style smash burger with Dirty's White BBQ sauce that hits the spot. We also like sharing some of our favorite dishes, like Pan con Tomate or Loco Moco.
A juicy 24 hour marinated sirloin steak, fresh veggies, sweet, pickled carrot and daikon, cucumber, jalapeño and cilantro on a crisp and airy baguette with fluffy mayo. A Vietnamese-French Sandwich that's sweet, savory, tangy, soft and crunchy.
All the flavor of our Bahn Mi sandwich on fries. 24-hour marinated steak, lime mayo, sweet, pickled carrot and daikon, fresh jalapeno, cucumber, and cilantro on top of house-seasoned French fries.
Two Oklahoma-style Smash patties (that means with super thinly sliced onion smashed into the patty), melted cheddar cheese, shredded lettuce, toasted bun and topped with Dirty’s White BBQ Sauce.
A bed of our house seasoned fries topped with Dirty's White BBQ sauce, two Oklahoma-style Smash patties (that means with super thinly sliced onion smashed into the patty), melted cheddar cheese, and shredded lettuce.
Thick, flavorful pieces of 24-hour marinated steak, toasted Kaiser roll, Chipotle/Garlic Mayo, melted cheddar cheese, grilled bell peppers and onions.
24-hour marinated steak over a bed of house-seasoned fries, drizzled with Chipotle/Garlic Mayo, topped with melted cheese, grilled bell peppers and onions.
Two Falafel patties, smashed until crispy, garlicky vegan Toum sauce on a toasted bun with tomato, cucumber, lettuce and onion.
Two Falafel patties, smashed until crispy, garlicky vegan Toum sauce over a bed of fries with tomato, cucumber, lettuce and onion.
A fried ear of corn, tossed with sweet and spicy seasoning and a lil' lime. Served with spicy and tangy Aji Verde sauce.
You've seen em' in a thousand different restaurants but you've never tasted them like this. What the "this" in the last sentence is referring to is our house made spice mix in which our fried potatoes are tossed.
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